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Indian breads freshly baked in the tandoor oven.
The Tandoor is a pit oven made from choice clays & natural binding agents. All meats, poultry & seafood are marinated overnight in a special sauce consisting of yogurt, ginger and garlic. Then they are skewed and broiled over charcoal in the Tandoor. The tandoor is also used to turn out a most exciting variety of breads.
Vegetable Specialties.
Savory Rice Dishes.
Chutni Sauces.
Indian Desserts.
Choice of one beef specialty and two vegetables. Includes rice and bread.
We offer delivery for this restaurant.
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